 "BC Home + Garden Show")
Get expert advice from industry pros for every home project and learn about the latest culinary trends from Vancouver’s top chefs on The Main Stage, presented by Sleep Country Canada. See HGTV Canada’s celebrity contractor Bryan Baeumler, presented by My House Design/Build and HGTV Canada’s Love It or List It Vancouver host, Todd Talbot, along with a slew of other must-see locals including Trisha Isabey, Jarris Neufeld, and Kathy Yuen. Showgoers will also enjoy seminars and live demos from the city’s most respected food and drink experts including Chef Bruno Feldeisen, Great Canadian Baking Show; Chef Jermone Soubeyrand, COAST Restaurant; and Chef Max Straczek, Fable Kitchen. You’ll walk away with trusted advice and inspiration a-plenty to help you level up your home, garden, and kitchen game this season.
THURSDAY, MARCH 10
| 2pm | Cooking - Chef Max Straczek (Fable Kitchen): How to Properly Roast a Duck |
| 3pm | Trisha Isabey - Isabey Interiors: Renovations: What you should know before you dig in |
| 4pm | Jarris Neufeld - Hewing Haus: ADU’s Trends And Opportunities |
| 5pm | Cooking - Chef Tommy Shorthouse (Fanny Bay Oysters): How to Breakdown a Fresh Geoduck |
| 6pm | Trisha Isabey - Isabey Interiors: Renovations: What you should know before you dig in |
FRIDAY, MARCH 11
| 12pm | Cooking - Chef Behshad Zolnasr (C|Prime Restaurant): Wagyu Striploin with Charred Onion Puree, Potato Rossti, Maitake Mushrooms, and Watercress |
| 1pm | Jarris Neufeld - Hewing Haus: ADU’s Trends And Opportunities |
| 2pm | Trisha Isabey - Isabey Interiors: Renovations: What you should know before you dig in |
| 4pm | Cooking - Chef Bruno Feldeisen (GCBS): Double Chocolate Whoopie Pies |
| 5pm | Jaime Bergman - Crescent Living: Home Organization SOS: A Decluttered Home for an Organized Life |
| 6pm | Graeme Huguet - My House Design/ Build Team: The Design Build Process Renovations & New Homes |
| 7pm | Bryan Baeumler: Lessons From Bryan |
SATURDAY, MARCH 12
| noon | Graeme Huguet - My House Design/ Build Team: The Design Build Process Renovations & New Homes |
| 1pm | Bryan Baeumler: Lessons From Bryan |
| 2pm | HAVAN : Healthy High Performance Homes |
| 3pm | Cooking - Chef Bruno Feldeisen (GCBS): Bacon and Goat Cheese Custard Pots |
| 4pm | Kathy Yuen - Phase One Design: How to Start Your Dream Home Project |
| 5pm | Cooking - Chef Dennis Peckham (Glowbal): The Art of Making Fresh Roasted Butternut Squash Tortellini |
| 6pm | Jaime Bergman - Crescent Living: Home Organization SOS: A Decluttered Home for an Organized Life |
| 7pm | Todd Talbot: Pandemic & Recreational Property Trends |
SUNDAY, MARCH 13
| 12pm | Cooking - Chef Jerome Soubeyrand (Riley's Fish and Steak): How to Deshell a Whole Lobster |
| 1pm | Kathy Yuen - Phase One Design: How to Start Your Dream Home Project |
| 2pm | Cooking - Chef Alex Lavroff (Pacific Institute of Culinary Arts):One Pan Wonder with Halibut, Crispy Potato, and Chorizo Broth |
| 3pm | HAVAN : Healthy High Performance Homes |
*Stage schedules may be subject to change.
